Bird

James, C., Nicholls, A., Freeman, M. et al. 2021. Should zoo foods be chopped: Macaws for consideration. Journal of Zoo and Aquarium Research, 9(4), 200-207.

Globally, many zoological collections provide their animals with diets that are chopped into small chunks, yet there is limited empirical research to measure the benefits of this practice. Preparing chopped diets takes considerable amounts of...

Zemanova, M. A. 2021. Noninvasive genetic assessment is an effective wildlife research tool when compared with other approaches. Genes 12(11), 1672.

Wildlife research has been indispensable for increasing our insight into ecosystem functioning as well as for designing effective conservation measures under the currently high rates of biodiversity loss. Genetic and genomic analyses might be able...

Travain, T., Valsecchi, P. 2021. Infrared thermography in the study of animals’ emotional responses: A critical review. Animals 11(9), 2510.

Whether animals have emotions was historically a long-lasting question but, today, nobody disputes that they do. However, how to assess them and how to guarantee animals their welfare have become important research topics in the...