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AWI Quarterly Articles | Farmed Animals

Please see the below articles about Farmed Animals from past editions of the AWI Quarterly.

 

Uninspiring Update to USDA Animal-Raising Claims Guideline

The USDA has recently released its updated food labeling guideline for animal-raising claims made on meat and poultry products, three years after taking public comments on proposed changes. Disappointingly, the department failed to address a...

AWI Sues over Slaughter of Downed Pigs

In February, AWI and a coalition of animal groups sued the USDA for its decision to deny a petition asking the department to ban the cruel practice of slaughtering nonambulatory disabled (NAD) pigs. NAD animals...

Hawaii Agrees to Regulate Live Animal Shipments

The perils of overseas animal transport were recently underscored when 21 cows perished on a barge traveling from Honolulu to Kauai. While the animals were inspected at the port—per Hawaii regulations for preventing the transmission...

Noxious Emissions from Animal Waste Exempted

The Environmental Protection Agency (EPA) exempted all agribusiness in December—no matter how industrialized, no matter the animal product produced—from having to declare noxious emissions produced by animal waste. The EPA says that reporting these emissions...

Global Animal Welfare Meeting Held in Egypt

The second global conference on Animal Welfare was convened by the World Organization for Animal Health (OIE) last year in Cairo, Egypt, from October 20 to 22. The conference had a dual purpose: assess progress...

A Broken Food Chain

According to a recent report published by the University of British Columbia in Canada, 90 percent of the global small fish catch—which includes anchovies, sardines and mackerel—is processed into fish meal and fish oil and...