Refinement Database

Database on Refinement of Housing, Husbandry, Care, and Use of Animals in Research

This database, created in 2000, is updated every four months with newly published scientific articles, books, and other publications related to improving or safeguarding the welfare of animals used in research.

Tips for using the database:

  • This landing page displays all of the publications in the database.
  • Use the drop-down menus to filter these publications by Animal Type, Setting, and/or Topic.
  • Clicking on a parent category (e.g., Rodent) will include publications relating to all the items in that category (e.g., Chinchilla, Gerbil, Guinea Pig, etc.).
  • You may also add a keyword to further narrow your search.
  • Please note that at this time, only publications dated 2010 or later (with some exceptions) can be filtered by Animal Type and Topic, and only publications dated 2020 or later (with some exceptions) can be filtered by Setting. Most publications older than 2010 can only be searched by keyword. 

Lack of environmental enrichment and high stocking densities in growing-finishing pigs can lead to adverse social behaviors directed to pen mates, resulting in skin lesions, lameness, and tail biting. The objective of the study was...

A number of mutilating procedures, such as dehorning in cattle and goats and beak trimming in laying hens, are common in farm animal husbandry systems in an attempt to prevent or solve problems, such as...

The RSPCA/UFAW Rodent (and now Rabbit) Welfare Group held a one-day meeting on 1 November 2016 at the University of Edinburgh and was attended by 70 delegates. Presentation topics included refinements in blood sampling rodents...

Pigs reared in barren conditions are exposed to many different stressors, compromising their welfare and producing physiological and behavioural changes. The aim of this study was to assess the effect of environmental enrichment (EE) consisting...

This study tested whether a gradual reduction in sow contact during lactation, achieved through housing the sow in a ‘sow only’ area, would influence piglet stress responses to weaning. Gradual reduction in sow contact was...

Commercial pigs globally are routinely mixed into new social groups. This results in regrouping aggression predominantly during the first 24h which compromises welfare and productivity. Chronic aggression persists thereafter and is also undesirable. Management strategies...

Chronic stress response in fearful animals can result in depression of growth and reproductive performance. It is therefore important to be aware of at risk animals in the herd. Thus far ‘hierarchy’ calculations have involved...

Understanding the neural circuits underlying equine behaviour has the potential to help optimise strategies of husbandry and training. This review discusses two areas of neurophysiological research in a range of species and relates this information...

Concentrate feeding stations are used to meet the different feeding requirements of group-housed horses. In practice, blocking times caused by horses remaining in the feeding station without concentrate allowance constrain the feeding process considerably. To...

Husbandry procedures are necessary for different purposes in horse breeding. The aim of the present study was to assess the aversiveness and effects on the horse-human relationship of a range of common husbandry procedures, in...

Pre-weaning diarrhea in mink, also known as “sticky kits”, is a syndrome and outbreaks occur every year on commercial mink farms in all mink producing countries. Morbidity and mortality can be considerable on a farm...

The aim of this study was to investigate the activity patterns of American mink (Neovison vison). Twenty mink from a commercial mink farm were housed in a free-range enclosure (290 m2) at the age of...

Stereotypic behaviors are commonly observed in domestic equids as they are in a range of captive nondomesticated species. Estimates suggest that 19.5%-32.5% of horses perform a stereotypy. The presence of these behaviors is thought to...

The assessment and provision of welfare in farm animals has become a major issue in animal science. A key element for providing good welfare is the enabling of positive affective states in the animals. As...

Health monitoring, enrichment, training procedures and techniques, as well as instructions for the care of vascular access ports, are outlined in this paper. The procedures described herein helped maintain a successful, long-term research population of...

The objective of this work was to compare different bedding materials in swine production systems by evaluating noise and thermal environment indexes. The experiment was performed during June and July, in the finishing phase, in...

In recent years, the concept of animal welfare began to be accepted by the Chinese people. On some intensive pig farms, the stocking density for growing pigs is too great, leading to decreased animal welfare...

The traditionally cited recommendations for the preoperative restriction of food (including bedding) and water in pigs do not appear to be evidence-based. As a preliminary step in elucidating a rationale for and standardizing preoperative food...

The RSPCA/UFAW Rodent Welfare Group has held a one-day meeting every autumn for the last 21 years, so that its members can discuss current welfare research, exchange views on rodent welfare issues and share experiences...

This study was conducted to evaluate a strategy of using feeding stalls to protect low-ranking sows in group-housing systems. Sows (n = 150, parity 1–9) were mixed at weaning in pens of 15 sows. Control...

Wood shavings or chopped straw in American mink dams’ nests did not affect kit survivability (P ≥ 0.51). Straw-housed male kits were lighter at 6 wk (P = 0.01). Shavings nests were better constructed (all...

Staggering food availability through a delivery device is a common way of providing behavioural enrichment as it is usually thought to increase the amount of natural behaviour due to the unpredictability of the food source...

Compared to ruminants little is known about how horses modulate food intake and learn about flavour-to-post-ingestive consequences. While it has been suggested that due to hindgut fermentation horses' foraging preferences may be largely influenced by...

While it has been established that nutrients and flavours (odour, taste) play an important role in diet selection by horses, previous studies have not always clarified what type of flavouring (e.g. non-nutritive or nutritive) was...

Many domestic horses are weaned through abrupt physical separation of the foal and mare. Deviations from normal behaviours testify that this abrupt method has an adverse effect on the well-being of both mares and foals...